Chorizo, Parma ham, egg, tender roasted red peppers oven-baked in olive oil, with a drizzle of home-made tomato sauce

Squid rings in a light, crispy batter served with tartar sauce

Traditional egg omelette cooked with cheese and Serrano ham

Served with a chilli tomato sauce

Parma ham, salami, Manchego cheese, Russian salad and rustic bread

Home-made meat balls made with minced beef and pork, prepared with garlic, onions, parsley, in a savoury home-made tomato sauce with a hint of spicy chilli

Served in a Spanish clay dish, with garlic butter, capers and chillis

In a bun, topped with an egg and a handful of chips on the side

Prawns in a garlic sauce with a hint of chilli

Butterfilled prawns in crispy batter, served with chilli dipping sauce and garlic mayonaise

In garlic butter, capers and chillis, OR in a Provincal sauce made frm tomatoes, olive oil, garlic and white wine, served with chips

Spanish-style ratatouille, with chips

On Maderia wine sweet sauce, topped with Parma ham and melted Dolcelatte cheese, served with chips